This meatloaf is in a league of its own, featuring a full kilogram of ground meat for a rich, satisfying meal. Ideal for large gatherings, it combines classic flavors with creamy feta and a savory onion sauce for a truly elevated experience.
Ingredients:
– 1 kg ground meat, half pork and half beef
– 2 eggs
– Breadcrumbs
– Salt and pepper
– Paprika powder
– 4-5 onions
– 2 cups heavy cream
– A bit of broth
– 1 pack of feta cheese (optional, for those who love it)
– A pinch of nutmeg (optional)
